Recently, at the "2025 China · Guyuan 3rd National Roast Sheep Conference" held grandly by the Kulunaoer Lake in Guyuan County, Zhangjiakou City, Hebei Province from June 27 to 29, 2025,
Istanbul Halal Restaurant, with its unique skills of baking sheep with the Belt and Road Silk Road food, stands out from more than 100 excellent teams of roast sheep in Beijing, Tianjin, Hebei, Shanxi, Inner Mongolia and other regions, and has won special awards
Gold award, become the shining star of this competition.
This competition is jointly organized by the Chinese Culinary Association and industry associations in Beijing, Tianjin, and Hebei, and carefully hosted by the Kulun Naoer Tourist Resort. It is an authoritative event in the Chinese culinary industry
This is the first food event jointly created by institutions and industry associations in the Beijing Tianjin Hebei region, with extremely high standards and fierce competition. On the field of the sheep roasting contest, the chef team of the Istanbul Halal Restaurant applied the secret sauce on the sheep carefully and evenly with exquisite skills, accurately grasping the heat, so that every inch of mutton can fully absorb the essence of spices.
As the oil dripped onto the charcoal fire with a sizzling sound, the whole sheep gradually underwent wonderful changes in the heat wave. The skin turned an enticing amber color, emitting a mouth watering fragrance
Qi. After a professional judging panel composed of industry experts and culinary experts, who rigorously evaluated from multiple dimensions such as color, taste, aroma, etc., Istanbul Halal Restaurant relied on this color, aroma, and taste
The fully equipped roasted lamb successfully won the Special Gold Award crown.
As a Muslim restaurant focusing on food along the the Belt and Road Silk Road, Istanbul always adheres to the persistent pursuit of food and the inheritance and innovation of traditional cooking skills. eat
The hall uses high-quality ingredients, combined with unique formulas and cooking techniques, to cleverly blend the culinary culture along the Silk Road with the traditional delicacy of roasted lamb, bringing customers a unique flavor
Feel the experience. Winning the National Roasted Sheep Grand Set Gold Award this time is not only a high recognition of the lamb grilling skills of Istanbul Halal Restaurant, but also a recognition of its contribution to promoting Silk Road cuisine culture and facilitating
The recognition of efforts made in the exchange and integration of food culture.
In the future, the Istanbul Halal Restaurant will take this award as a new starting point, continue to deeply cultivate the food field of the the Belt and Road Silk Road, and constantly improve the food quality and service level for the
Foodies will bring more delicious dishes and actively participate in various food culture activities, contributing to the prosperity and development of Chinese food culture.