Recently, the 2024 Outstanding Chef Cooking Competition Awards Ceremony came to a successful end, and Xiu'er Fu's new style official cuisine won the "Global Delicious Excellent Service Restaurant Award" for its deep cultivation in service quality.
This honor not only affirms our daily service work, but also makes us more aware that the path of service still needs to be continuously improved.
As an influential event in the catering industry, the judges of the Excellent Chef Cooking Competition have always focused on details and effectiveness. In this selection, from guiding customers to enter the store and explaining dishes, to
The timely response during the dining process, followed by feedback collection after the meal, and our daily adherence to the concept of "making every step solid", have fortunately been recognized by the judging panel.
In fact, for Xiu'er Mansion, the essence of service is to "think more for customers". For example, when facing customers who are new to official cuisine, we will patiently introduce the allusions and pairing suggestions of the dishes;
When encountering customers with special dietary needs, the kitchen and front desk will quickly coordinate and adjust the plan. These seemingly ordinary actions are the daily habits of every partner in the team, and this award,
More like an encouragement for everyone's persistence.
Throughout its history, Xiu'er Mansion has always believed that "service and taste are equally important" while researching new style official cuisine. Official cuisine carries traditional culinary culture, and we hope to achieve this through thoughtful consideration
Our service allows customers to enjoy delicious food while also feeling relaxed and comfortable. This award is a valuable motivation for us - in the future, we will continue to serve
More polishing and improvement in details, not to disappoint this recognition, nor to disappoint the trust of every customer who enters the store.
In the future, Xiu'er Mansion will continue to do every little thing with a calm heart, striving to bring a more comfortable dining experience to everyone through inheritance and innovation.